1 lb. halibut filet
2 T. lemon juice
1/2 cup parmesan
1/4 cup margarine
3 T. mayonnaise
3 T. chopped green onion
dash liquid hot pepper
1/4 t. salt

Place filet in well-greased baking dish. Brush with lemon juice. Broil fish 4-6 min. or until flaky. Combine other ingredients. Remove fish from broiler and spread cheese mixture over fish. Broil again for 2-3 min.

This recipe is best with frest Alaskan Halibut!!!!

Kristen Bierma